ALOO PARATHA N DAHI COMBO

239
2 Pcs Paratha, Achar And Raita

DHOKLA

127
A Soft And Spongy Steamed Cake Made With Fermented Rice And Chickpea Flour.

MASALA POHA

111
Poha Is A Popular Indian Breakfast Or Snack Recipe Made With Flattened Rice (poha), Onions, Roasted Peanuts, And A Few Spices.

POHA N JALEBI COMBO

175
Poha With Jalebi

VEG CHEESE SANDWICH

127
A Veg Cheese Sandwich Is A Sandwich Made With Cheese On Bread. Typically Semi-hard Cheeses Are Used For The Filling, Such As Cheddar, Red Leicester And Veggies.

HYDERABADI BIRYANI

223
300 Ml

VEG BIRYANI

207
300 Ml
Fragrant Basmati Rice Cooked With Assorted Vegetables And Aromatic Spices.

DELUXE THALI

239
Dal Fry + Paneer Sabji + Jeera Rice + Mix Veg + Butter Roti 3 Pcs + Salad + Missi Roti 1 Pc + Sweet

NORMAL THALI

175
Dal Fry + Gravy Seasonal Sabji + Plain Rice + Butter Roti 4 Pcs + Salad

SPL THALI

286
Dal Tadka + Paneer Sabji + Mutter Pulao + Butter Roti 3 Pcs + Missi Roti 1 Pc + Mix Veg + Achar + Papad + Sweet

DAL KICHHDI BUTTER

207
300 Ml

JEERA RICE

143
300 Ml
Jeera Rice Is Simply Rice Cooked With Cumin Seeds & Ghee Or Butter. Other Whole Spices Like Cardamoms, Bay Leaf, Cloves, Cinnamon.

PLAIN RICE

111
300 Ml
White Rice Free Of Any Additional Ingredient And Boiled In Water Is Known As Plain Rice.

VEG PULAO

175
300 Ml
Vegetable Pulao Is A Rice Preparation That Combines Basmati Rice With An Aesthetic Blend Of Spices And Other Ingredients Like Veggies.

ALOO PARATHA

80
Aloo Paratha Are Indian Breakfast Flatbreads Made With Whole Wheat Flour, Boiled Potatoes, Spices & Herbs.

ALOO PAYAZ PARATHA

80

BUTTER NAAN

48
Butter Naan Is Traditional Tandoori-style Indian Naan Bread Brushed With Melted Butter At The End. It Tastes Buttery And Yeasty And Delicious.

GARLIC NAAN

64
Garlic Naan Bread Is Indian Leavened Flatbread Made With All-purpose Flour And Spiced With Garlic.

GOBI PARATHA

80
Gobi Paratha Are Indian Breakfast Flatbreads Made With Whole Wheat Flour, Mashed Cauliflower, Spices & Herbs.

LACCHA PARATHA

56
Laccha Paratha Is A Multi-layered Indian Flat Bread Prepared With Wheat Flour.

MISSI ROTI

48
Missi Roti Are Savory And Nutty Flavored Flatbreads Made With A Mix Of Whole Wheat Flour, Gram Flour And Spices.

MIX PARATHA

80
Mix Veg Paratha Are Indian Flatbreads Made With Whole Wheat Flour, Spices And Mashed Mixed Veg.

PANEER PARATHA

95
Paneer Paratha Is A Popular North Indian Stuffed Flatbread Made With A Whole Wheat Flour Dough And Filled With Savory, Spiced, Grated Paneer

PLAIN NAAN

40
Naan Is A Leavened, Oven-baked Or Tawa-fried I.e., Fried On A Flat Disc-shaped Frying Pan Called A Tawa), Flatbread, Which Is Found In The Cuisines Mainly Of Iran.

SPL NAAN

80

SPL PARATHA

80

TANDOORI ROTI

16
Tandoori Roti Are Flatbreads Made With Whole Wheat Flour And Cooked In A Tandoor, A Clay Oven

TAWA ROTI

13
Tawa Roti Is A Type Of Indian Flatbread Fried Crisp On A Traditional Iron Girdle Called Tawa.

ALOO CHHOLE

175
300 Ml

ALOO GOBI

175
300 Ml
Tender, Spiced Potato Chunks And Cauliflower Florets Lathered In An Onion And Tomato Masala.

ALOO JEERA

175
300 Ml
Appetizing Traditional Indian Dish From Grandma's Recipe, Made With Potatoes Sauteed With Cumin, Turmeric And Salt.

ALOO METHI

175
300 Ml

ALOO MUTTER

175
300 Ml
Aloo Mutter Dish Of Potatoes And Peas Or Cooked With Onions, Garlic, Cumin Seeds And Garam Masala.

BUTTER MASALA CHAAP GRAVY

239
300 Ml

BUTTER PANEER MASALA

239
300 Ml
Lip Smacking Paneer Recipe Cooked In Creamy Sweet Masala, Topped With Butter And Cream.

CHANA MASALA

207
300 Ml
Chickpeas Cooked In A Tangy And Spicy Tomato Gravy, A Popular North Indian Dish.

CHANA PUNJABI

207
300 Ml

CHHOLE PANEER

207
300 Ml
Chole Paneer Is A Classic Indian Dish Made Of Indian Cottage Cheese, Chick Peas And Makhani Gravy. This Dish Is Very Popular In Northern Part Of India.

CORN PANEER

239
300 Ml

DAL FRY

175
300 Ml
Tempered Lentils Cooked To Perfection, Offering A Delightful Blend Of Flavors And Textures.

DAL MAKHANI

223
300 Ml
Creamy Black Lentils And Kidney Beans Slow-cooked In A Buttery Tomato Gravy, A Cherished Punjabi Dish.

DAL SPL

239
300 Ml

DAL TADKA

207
300 Ml
Lentils Tempered With Aromatic Spices And A Tadka Of Ghee, A Simple Yet Flavorful Indian Staple.

DUM ALOO

223
300 Ml
Flavorsome Potatoes Dipped In Tangy Curry, High On Spices Is Slow-cooked On An Earthen Pot.

GOBI MASALA

175
300 Ml
Gobi Masala Is Super Delicious Curried Dish Of Cauliflower Cooked With Onions, Tomatoes & Spices.

HANDI PANEER

239
300 Ml
Savory Paneer In Handi(earthen Pot) Mixed With Cashwenuts Paste, Flavor Some Spices, Onions And Tomatoes.

HYDERABADI CHAAP

239
300 Ml

HYDERABADI PANEER

239
300 Ml

KADHAI PANEER

239
300 Ml
Spicy Paneer Dish Cooked In Aromatic Spices Mixed With Cubed Onion, Tomato And Capsicum To Add Unique Flavor.

KADHAI VEG

207
300 Ml
Veg Kadhai Is A Delicious Indian Vegetarian Dish Comprising Of A Mixture Of Veggies In Cooked In A Gravy Flavored With A Special Kadhai Masala.

KAJU CURRY

286
300 Ml
Kaju Curry Is A Restaurant Style Delicious Recipe Of A Creamy Kaju Butter Masala With A Rich, Tangy, Sweet Flavorful Gravy.

KAJU PANEER

286
300 Ml
Kaju Paneer Masala Is A Very Simple North Indian Curry Recipe Made With Cashew And Paneer (cottage Cheese).

KEEMA CHAAP

239
300 Ml

KOLHAPURI PANEER

239
300 Ml

LABABDAR PANEER

254
300 Ml
Paneer Lababdar Is A Popular Punjabi Dish Of Paneer Cubes In A Spiced Gravy, Made With A Spicy Cashew Tomato Paste, Sauteed Onions, And Other Spices And Herbs.

MALAI CHAAP

239
300 Ml

MALAI KOFTA

239
300 Ml
A Round Ball Stuffed With Minced Veggies Or Paneer Dipped In Creamy And Tangy Gravy.

MIX VEG

207
300 Ml
A Fried Dumpling Stuffed With Veggies And Pinch Of Indian Spices Added To Aromatic Indian Curry For Delectable Flavor.

MUSHROOM MASALA

223
300 Ml
Prepared With White Button Mushroom In A Spicy Indian Gravy With Burst Of Tangy Tomatoes And Aromatic Flavor.

MUSHROOM PANEER

239
300 Ml
Paneer Mushroom Masala Is Creamy And Spicy, Bursting With Flavors And Textures.

MUTTER MUSHROOM

223
300 Ml

MUTTER PANEER

239
300 Ml
Popular Indian Curry Made Of Fresh Green Peas And Paneer With Flavorful Indian Spices.

PANEER BHURJI

270
300 Ml
Paneer Is Crumbled And Then Cooked With Onion, Tomato And Spices.

PANEER CHATPATA

239
300 Ml
Chatpata Paneer Is A Combination Of Cottage Cheese And Capsicum In A Thick Spicy Tangy Tomato Base.

PANEER DO PYAZA

239
300 Ml
Originated In Mughal Era, Made Of Paneer And Diced Onion Immersed In Rich Creamy Spicy Sauce.

PANEER MALMAL

270
300 Ml

PANEER METHI MALAI

239
300 Ml
Creamy Methi Malai Paneer?is A Wonderful Paneer Curry With Fresh Fenugreek Leaves. Great With Any Indian Bread.

PANEER TIKKA MASALA GRAVY

270
300 Ml
Grilled Paneer Dipped In Delicious Masala Full Of Aromatic Spices And Herbs To Give You Gustatory Pleasure

PUNJABI PANEER

239
300 Ml
Punjabi Paneer Butter Masala Is One Of The Most Popular Paneer Recipes In Indian Cuisine.

RAJMA MASALA

175
300 Ml
Flavorful Punjabi Dish, And A Good Source Of Protein Made Of Kidney Beans With Thick And Creamy Gravy Consistency.

SEV BHAJI

207
300 Ml
Sev Bhaji Or Shev Bhaji Is One Such Popular Variety Where Spicy Gathiya Is Topped Over Spicy Coconut-based Thin Gravy.

SHAHI PANEER

239
300 Ml
Mughal Curry Prepared With Paneer, Enriched With Creamy Thick Gravy For Shahi Taste.

TANDOORI MASALA CHAAP

239
300 Ml

TAWA PANEER

239
300 Ml
Tawa Paneer Is A Semi-dry Paneer Dish Where Marinated Paneer Cubes Are Cooked With A Spicy Masala. Goes Best With Puri And Paratha.

CHILLI GARLIC NOODLES

175
300 Ml
Indian Chinese Dish Where Noodles Stir Fried With Dry Red Chilies, Garlic, Veggies And Sauces

CHILLI MANCHURIAN

175
300 Ml

FRIED RICE

175
300 Ml
Popular And Flavored Rice Made With Cooked Rice, Finely Chopped Vegetables, And Seasoning Ingredients.

HAKKA NOODLES

175
300 Ml
Indian Adaptation Of Asian Cuisine Flavorful Noodles, Where Tossed With Crisped Vegetables

PANEER MANCHURIAN

207
300 Ml
Paneer Manchurian Is A Indo Chinese Recipe That Is Very Popular In The Indian Restaurants. Crisp Fried Paneer Tossed In Manchurian Sauce.

SCHEZWAN NOODLES

175
300 Ml
Popular And Flavoured Noodles Recipe Made With Thin Noodles And Schezwan Sauce. It Is Popular Street Food In India.

SINGAPORI NOODLES

191
300 Ml

SINGAPORI RICE

191
300 Ml

VEG MANCHURIAN DRY

175
300 Ml
Crispy Fried Vegetable Balls Are Served With A Mildly Sweet, Sour And Spicy Manchurian Sauce (dry)

VEG MANCHURIAN GRAVY

175
300 Ml
Crispy Fried Vegetable Balls Are Served With A Mildly Sweet, Sour And Spicy Manchurian Sauce (gravy).

VEG NOODLES

159
300 Ml
Noodles Stir Fried With Fresh Veggies And Right Level Of Spice

CHEESE SANDWICH

111
A Cheese Sandwich Is A Sandwich Made With Cheese On Bread. Typically Semi-hard Cheeses Are Used For The Filling, Such As Cheddar, Red Leicester.

MASALA BURGER

111

VEG BURGER

95
Burger With Mix Veggie Patties, Spiced Mayo Dressing And Cucumber, Tomato, Onion Slices. Veggie Burgers Are An All Time Favorite.

VEG SANDWICH

95
The Veg Sandwich Recipe Is A Quick And Easy-to-make Healthy Sandwich Made With Fresh Vegetables, Eggless Mayonnaise, And Spices.

GULAB JAMUN

64
Gulab Jamun Is A Popular Indian Sweet. It Is Made From Fried Balls Of Milk-based Dough That Are Soaked In Sugar Syrup.

RABDI

127
100 Gms
Rabri Also Known As Rabdi Is A North Indian Traditional Sweet Dish Made With Full Fat Milk, Sugar, Cardamoms And Nuts.

RASGULLA

64
Rasgulla Is A Milk Based Sweet Made By Curdling Milk, Draining The Whey And Kneading The Milk Solids To Make Balls.

RASMALAI

159
100 Gms
Rasmalai Is A Popular Bengali Sweet Delicacy Made With Indian Cottage Cheese Or Chenna (paneer) Discs.

JAIN THALI (WITHOUT GARLIC & ONION)

239
Dal Fry, Paneer Sabji, Jeera Rice, Mix Veg, Butter Roti 3 Pcs, Salad, Missi Roti 1 Pc, Sweet

BUTTER MILK

80
250 Ml
Buttermilk Is A Fermented Dairy Drink. Traditionally, It Was The Liquid Left Behind After Churning Butter Out Of Cultured Cream.

BUTTER SCOTCH SHAKE

159
250 Ml

CHOCOLATE SHAKE

175
250 Ml

COLD COFFEE

159
250 Ml

DARK CHOCOLATE SHAKE

191
250 Ml

OREO SHAKE

191
250 Ml

PINEAPPLE SHAKE

159
250 Ml

STRAWBERRY SHAKE

175
250 Ml

SWEET LASSI

111
250 Ml
Sweet Lassi, A Yogurt Based Creamy, Sweetened And Chilled Beverage From Punjabi Cuisine Is A Popular Drink In North India.

VANILLA SHAKE

159
250 Ml

KACHORI

40

SAMOSA

40
Fried Triangular Indian Snack Stuffed With Mashed Potatoes, Aromatic Indian Spices, And Peanuts